Profile
Hagi Paradise combines Samidori, Gokou and Asahi green tea cultivars from Uji in the Kyoto Prefecture and Nishio in the Aichi Prefecture.
Each of these cultivars is specifically designed for growing in the shade and has a light, natural sweetness.
Samidori gives the blend its depth and when combined with Asahi produces a luscious, creamy texture. The blend's delicious umami flavour and milky texture reflect the high quality of the green tea leaves used.
